{"id":15,"date":"2014-06-19T14:44:31","date_gmt":"2014-06-19T14:44:31","guid":{"rendered":"http:\/\/www.onetik.com\/?page_id=15"},"modified":"2023-02-28T14:52:36","modified_gmt":"2023-02-28T14:52:36","slug":"valeurs","status":"publish","type":"page","link":"https:\/\/www.onetik.com\/fr\/fromagerie\/valeurs\/","title":{"rendered":"Nos valeurs"},"content":{"rendered":"

\"\"<\/a>Savoir-faire & plaisir des sens<\/strong><\/h1>\n

Pour vous proposer les meilleurs fromages, nos \u00e9leveurs prennent soin de leurs animaux pour obtenir le meilleur, c\u2019est-\u00e0-dire un lait basque de qualit\u00e9. Dans un second temps, les hommes et les femmes d\u2019Onetik mettent tout leur savoir-faire dans la transformation du lait en fromage, en travaillant avec passion pour ainsi obtenir des fromages naturels, affin\u00e9s avec le temps et de grande qualit\u00e9 gustative. Chaque fromage est alors unique.<\/p>\n

Fiabilit\u00e9<\/strong><\/h1>\n

Onetik r\u00e9alise un vrai suivi de qualit\u00e9 allant de la r\u00e9ception du lait jusqu\u2019\u00e0 la v\u00e9rification durant l\u2019affinage. L\u2019entreprise est \u00e9galement engag\u00e9e dans une d\u00e9marche qualit\u00e9 ainsi que des r\u00e8gles d\u2019hygi\u00e8ne strictes via sa certification IFS (International Food Standard) version 6.<\/p>\n

Tradition<\/strong><\/h1>\n

Le fromage basque fait bel et bien parti du patrimoine gastronomique Fran\u00e7ais, c\u2019est pourquoi Onetik cherche \u00e0 perp\u00e9tuer les traditions basques, omnipr\u00e9sentes dans la fromagerie, gr\u00e2ce \u00e0 des comp\u00e9tences locales. En effet, Onetik emploie des personnes de la r\u00e9gion ayant des valeurs communes \u00e0 celle de l\u2019entreprise. L\u2019objectif est de favoriser le dynamisme local.<\/p>\n

Agriculture durable<\/strong><\/h1>\n

En travaillant avec des producteurs locaux, Onetik souhaite limiter son impact environnemental et maintenir l\u2019agropastoralisme pour prot\u00e9ger un syst\u00e8me d\u2019\u00e9levage extensif. Pour ainsi pr\u00e9server une terre d\u2019exception et de caract\u00e8re.<\/p>\n","protected":false},"excerpt":{"rendered":"

Savoir-faire & plaisir des sens Pour vous proposer les meilleurs fromages, nos \u00e9leveurs prennent soin de leurs animaux pour obtenir […]<\/p>\n","protected":false},"author":1,"featured_media":15008,"parent":56,"menu_order":3,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-15","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nLa fabrication du fromage - Les valeurs - Onetik<\/title>\n<meta name=\"description\" content=\"Venez d\u00e9couvrir les valeurs qui sont ch\u00e8res \u00e0 Onetik !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.onetik.com\/fr\/fromagerie\/valeurs\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La fabrication du fromage - 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